Hôtel Bouganville Forte Village Resort ****

Terrazza Oasis

In the morning, head to Terrazza Oasis, a restaurant specializing in the art of breakfast, for a great start to the day.

Hell’s Kitchen

For lunch or dinner, the brand new Hell's Kitchen invites you to enjoy its à la carte menus in the evening, and its gourmet sushi or burgers at lunchtime. Italian Chef Carlo Cracco, one of the 50 best in the world and host of the famous reality show MasterChef Italy, is at work in the kitchen to serve authentic dishes.

Belvedere

Guests of the Bouganville also have access to the Belvedere to taste the impeccable cuisine of the famous Michelin-starred Chef Antonello Arrus, the Cavalieri (regional and international), Le Dune (panoramic view of the sea), Da Rocco Iannone (Italian gastronomy by Chef Rocco Iannone), and La Terrazza San Domenico (Romagna cuisine).

Pineta (demi-pension)

Discover a buffet restaurant nestled in the heart of the pine forest, the Pineta!

Forte Grill (demi-pension)

An exceptional selection of meat at Forte Grill, for those who love authentic gastronomy.

Pizzeria

The pizzeria offers all the joy and relaxation of a good pizza with traditional and natural ingredients. To complete the menu there are other typically Italian dishes such as Caprese di Bufala, made with buffalo cheese, freshly sliced cold cuts and a wide choice of fresh salads. The wine list focuses mainly on Sardinian wines and offers a wide choice of Italian craft beers.

Le Dune

Le Dune is a sophisticated à la carte restaurant from where you can admire the Mediterranean Sea while savoring traditional Italian dishes, revisited according to the most modern gastronomic trends.

Cavalieri

The Cavalieri is an elegant 5-star restaurant surrounded by greenery, where every dinner is accompanied by pleasant piano music. Every day, the rich buffet, with live cooking, offers its customers Italian and Sardinian specialties. All desserts and ice creams are homemade and prepared fresh daily.

Beachcomber by Heinz Beck

Discover the Beachcomber by Heinz Beck, a superb seafood restaurant with sea views: freshly grilled fish served with a selection of salads, pastas, fresh fruit and homemade ice cream.