Las Terrazas de Abama Suites*****

Restaurante Melvin

A culinary proposal that will seduce you in a warm island setting of eternal springtime and magical views of the Atlantic Ocean and the golf course with the island of La Gomera in the background. Gastronomic cuisine by starred chef Martin Berasategui, whose restaurants have a total of 12 Michelin stars in Spain. Dinners from Tuesday to Saturday (6:30 pm to 9:30 pm).

Restaurante Tágara

Local cuisine with a gourmet twist Get ready to embark on a culinary journey that celebrates the rich flavors and traditions of Canarian gastronomy. Tágara is more than just a restaurant; it's a celebration of local flavors, a gathering place for friends and family, and a culinary experience that will leave a lasting impression. Opening hours: Breakfast (8:30 to 10:30 a.m.) Lunch - snacks (12:30 to 4:00 p.m.) Bar (12:00 to 5:00 p.m.) Dinner Sunday to Thursday (6:30 to 9:00 p.m.)

Bar-Piscina Sunway

Enjoy a Spanish-style aperitif, refreshing drink or cocktail at the SUNWAY Pool Bar, located at the main pool of the Las Terrazas de Abama Suites hotel. The bar has all the ingredients for you to continue enjoying the sun, sea breeze and view of the Atlantic Ocean without having to interrupt your swimming and relaxation. At midday, while you're cooling off by the pool, or in the afternoon watching the sunset with the island of La Gomera in the background, the SUNWAY Pool Bar is open for you from 12 noon to 3.30pm. And you can continue with a delicious cocktail until 6pm.

Bar la Zumeria

The number-two pool at the Las Terrazas de Abama Suites hotel awaits you with a plan that includes calm, tranquility, sunshine, views of the Atlantic Ocean and a menu of natural juices and smoothies made on site, especially for you. Enjoy a healthy juice at the pool while recharging your body with vitamin D from the sun between 12pm and 6pm.

Desayunos Melvin

Melvin breakfasts prepare dishes every morning that will surprise every palate. Its 4 menus, each with 5 dishes and flavors most representative of Asia, Europe, America and Spain change daily and are the result of careful selection by the Melvin team. You can have breakfast from 8am until 11am and start by selecting the different types of bread and viennoiseries, coffees and juices yourself. You can sit back and enjoy the feast of flavors of the hot dishes "à la carte". Eggs Benedictine is the standout dish: don't forget to try them on your first day.