YOUR EXCLUSIVE BENEFITS WHEN BOOKING WITH US
- The lowest prices guaranted
- Organic solar products and a Samsonite gift delivered to your home (value: 125 €)
- Complimentary breakfast for children up to 12 years old
- A children menu offered (lunch or dinner)
- Complimentary room upgrade (upon availability)
- The gardening in the orchard and the farm animals
- The tea-room and the ski pass facilities
- The Pure Altitude spa
Located in the oldest ski village in France, in Megève, in Haute-Savoie, Les Fermes de Marie describe themselves as an intimate and bucolic family paradise.
A small hamlet of chic cosy chalets with breathtaking views of the mountains, Les Fermes de Marie are definitely the ideal alpine accommodation for families looking for a change of scenery and pampering.
You can reach this prestigious establishment in 1h15 from Geneva International Airport and 2 hours from Lyon International Airport. A transfer between the airport and the hotel can be organized.
Les Fermes de Marie is the stroke of genius of Jocelyne and Jean-Louis Sibuet who bet on “rustic luxury” by combining, in an idyllic green setting, Savoyard woodwork with a high-end and elegant decoration, mostly mottled.
Formerly known as the Saint-Tropez of the Alps, the village of Megève meets each summer demanding families on its alpine lands, when in winter, it offers them the descent of its many ski slopes. Moreover, every 5 minutes, 7/7, shuttles (SUV Land Rover and/or Caravelle VW ) make the trips between Les Fermes de Marie and the tracks!
The hotel has a total of:
- 70 rooms and suites
- 2 private chalets
- 1 park of 2 hectares
- 1 indoor pool for families
- 1 indoor pool for adults
- 1 1,000 sqm spa with 1 pool, 3 saunas, 2 hot tubs and 1 relaxation room
- 2 restaurants
- 1 table of hosts
- 1 bar
- 1 wine cellar
- 1 tea room
- 1 fitness room
- 1 hairdresser
- 1 shop
- 1 babysitting service (from 15€/h)
- 1 amazing COMPLIMENTARY kids-club for children from 5 to 10 years old
Good news for your four-legged friends who are welcome in the establishment, for an extra charge of 35€/day (food not included).
Les Fermes de Marie offers their small guests and their parents a selection of comfortable rooms and suites, as well as two private cottages, each with its own spa area.
Good news for large families who want to keep some privacy: connecting rooms options are possible for most categories of accommodations.
The Chambre Club (25 sqm) consists of a comfortable bedroom that can accommodate 2 adults and 1 baby and a bright bathroom with bathtub. Its main asset? A balcony with panoramic views of the Alpine peaks.
The Family Junior Suite (50 sqm) is perfect for a tribe of 2 adults and 1 or 2 children. It consists of a master bedroom and an adjoining bedroom, a charming bathroom with bathtub and a terrace or a balcony. It is also possible to put a baby cot in your room, to book in advance with your travel consultant Little Guest.
The Chalet des Fermes de Marie (400 sqm) and the Chalet Chatel (250 sqm) are two private residences, located a few steps from the village centre. This is where large families and groups of friends stay. Composed of 5 bedrooms, large living areas and a private spa, the chalet also has exclusive underground access to join directly to the hotel and enjoy all its services and facilities.
Good news for your toddlers: all of the hotel’s restaurants offer kids’ (and allergen-free) menus and have comfortable highchairs.
Les Fermes de Marie offer a buffet that is adapted to children: “ La Table des Enfants ” (The children’s table) is only available during French school holidays. This area is supervised by the kid’s concierge, at the children’s disposal is a starter and main course buffet (or an à la carte menu for main courses if there aren’t a lot of children). In winter La Table des Enfants is served at Le Hameau des Enfants and during the summer at the Traditional restaurant.
The Traditional restaurant offers a refined regional menu, adapted to each season. Special mention for Les Fermes de Marie’s signature dish: shells served with truffle chips and Sauget ham. The dessert buffet is also a must.
At the Alpin restaurant, only in winter, families enjoy the best local specialities. On the menu: Burgundy fondue, raclette with a knife, Savoie cake, etc. Yu-mmy!
In winter, gourmets settle at the table of the dining room where the truffle is in the spotlight. The card presents delicious creations based on black diamond.
For a casual lunch or dinner with a relaxed atmosphere, go to the L’Alpage dinner table, located on an authentic Savoyard chalet. L’Alpage is exclusively reserved for hotel guests (open in summer only, for lunch or dinner, once a week)
Do not forget to discover the homemade pastries and the sophisticated cocktail menu at the hotel bar.
Copyright pictures: Les Fermes de Marie / L. Di Orio, MPM, T. Shu & DR